Dried beans are a wonderful pantry staple because of their versatility, and black beans are no different. These ones cook in and Instant Pot ensuring that you get super tender beans to enjoy on their own or combine with your favorite recipes. Consider adding these to huevos rancheros, stews, or soups, or even making your very own refried beans.

Servings: 4 to 6
Prep Time: 10 minutes, plus soaking overnight
Cook Time: 40 minutes

Ingredients

2 cups dried black beans
1 onion, quartered
4 cups water
Salt, to taste

Directions

1. Place the beans in a large bowl, cover with water so it comes 2 inches above, and soak overnight.

2. Rinse the soaked beans and place in and Instant Pot (use code TRAILTOHEALTH for 10% off).

3. Add the onion and cover with the water.

4. Close the Instant Pot and ensure the valve is in the sealing position. Cook on MANUAL for 40 minutes.

5. Release the pressure naturally release for 15 minutes before opening.

6. Season with salt to taste.

7. Serve in a bowl topped with fresh cilantro and rice if desired.

8. You can have the leftovers as soup or turn into refried beans the next day.